Chocolate Dipped Strawberry Ghosts
Chocolate Dipped Strawberry Ghosts: fresh strawberries dipped in white chocolate with cute spooky faces. A 4-ingredient, no-bake Halloween treat. Makes 12!
Chocolate Dipped Strawberry Ghosts: fresh strawberries dipped in white chocolate with cute spooky faces. A 4-ingredient, no-bake Halloween treat. Makes 12!
Italian Christmas Cookies: soft, cakey almond cookies dipped in glaze and covered in red, green and white sprinkles. A classic for the cookie tray. Makes about 30!
Holiday Pinwheel Cookies: red, green and white swirled slice-and-bake cookies with vanilla and almond. Bakery-pretty and easy. Makes about 36!
Chocolate-Dipped Pretzel Broomsticks: pretzel rods dipped in orange candy coating and sprinkles with a fruit leather broom band. No-bake Halloween fun. Makes 24!
Eyeball Cake Pops: chocolate cake pops dipped in white candy coating with a candy eyeball on each. Creepy, cute and easy with cake mix. Makes about 24!
Homemade Caramel Apples: crisp apples dipped in buttery melted caramel and rolled in peanuts, mini chocolate chips or sprinkles. The ultimate fall treat!
Butternut Squash Soup: roasted squash, carrots and onion blended silky smooth with broth, sage and a splash of cream. Fall in a bowl!
Mini Pumpkin Pies: all the cozy pumpkin pie flavor in a two-bite size, made in a muffin tin with refrigerated crust. Only 5 ingredients!
Witch Hat Cupcakes: chocolate cupcakes topped with a chocolate kiss witch hat and an orange frosting band. Easy 4-ingredient Halloween cupcakes!
Christmas Rum Balls: rich, chocolatey no-bake rum balls with vanilla wafers, pecans and spiced rum, rolled in powdered sugar. Makes about 30!