Christmas Tree Cake Dip

The viral holiday dip that tastes like Christmas in a bowl! 🎄 Christmas Tree Cake Dip is creamy, fluffy and studded with those iconic tree cakes.

Frosted Christmas tree snack cakes get chopped and folded into cream cheese, milk, vanilla and whipped topping.

It serves 10 to 12 and is gone in minutes at every party. 💚

Why You’ll Love It

• No baking. Just chop, beat, fold and chill.
• Feeds a crowd. Serves 10 to 12.
• Viral favorite. Those tree cakes make it.
• Lots of dippers. Vanilla wafers, sugar cookies or pretzels.
• Party ready. Make it and chill it.

Ingredients You’ll Need

• Christmas tree snack cakes: One box of 8, frosted.
• Cream cheese: Softened, for a smooth base.
• Milk and vanilla extract: Beaten in with the cream cheese.
• Whipped topping: Thawed, for a fluffy texture.
• Green sprinkles and dippers: Vanilla wafers, sugar cookies or pretzels.

You’ll find the exact amounts and steps in the printable recipe card below.

How to Make It

Chop most of the Christmas tree snack cakes into bite-size pieces, saving 2 for the top. Beat the cream cheese, milk and vanilla until smooth, fold in the whipped topping, then gently fold in the chopped cakes. Spoon it into a serving bowl, top with green sprinkles and the last 2 cakes cut into pieces, and chill. Serve with vanilla wafers, sugar cookies or pretzels for dipping.

Tips for the Best Christmas Tree Cake Dip

• Save 2 cakes. They go on top.
• Beat until smooth. No cream cheese lumps.
• Fold gently. Keep it fluffy.
• Chill it. 1 hour before serving.
• Mix your dippers. Sweet and salty both work.

Save this for your next holiday party! 🎄